Taiwan

Beef Roll

Name: Beef Roll
Total time: 45 min
Yield: 3
Cuisine: Taiwan
Ingredients: 300 g Braised beef; 3 pieces Scallion pancakes; 3 tbsp Hoisin sauce; 1 piece Cucumber; 3 stalks Spring onion; some Coriander

Taiwanese beef in a scallion pancake

Niu rou juan bing is a Taiwanese roll in which braised beef is wrapped in a crisp scallion pancake.

With hoisin sauce, cucumber and spring onion it makes a popular snack with a sweet-savoury taste.

Servings3

Time45 min

LevelMedium

Ingredients

Braised beef300 g
Scallion pancakes3 pieces
Hoisin sauce3 tbsp
Cucumber1 piece
Spring onion3 stalks
Coriandersome

★ = available authentic in the Asia Boutique

Preparation

Fry the pancakes crisp.
Brush with hoisin sauce.
Lay sliced braised beef on top.
Add cucumber, spring onion and coriander.
Roll up tightly and cut into pieces.

Make it original

Hoisin sauce for the beef roll is in the Asia Boutique.

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