Vietnam

Ca Tim Nuong

Name: Ca Tim Nuong
Total time: 30 min
Yield: 2
Cuisine: Vietnam
Ingredients: 4 Asian eggplants; 3 Spring onions; 2 tbsp Fish sauce; some of each Lime & chili; some of each Garlic & sugar; 2 tbsp Roasted peanuts

Grilled eggplant with scallion oil

Ca tim nuong is grilled eggplant, a simple and beloved Vietnamese dish.

The smoky soft eggplant is served with fragrant scallion oil and a tangy fish sauce.

Servings2

Time30 min

LevelEasy

Ingredients

Asian eggplants4
Spring onions3
Fish sauce2 tbsp
Lime & chilisome of each
Garlic & sugarsome of each
Roasted peanuts2 tbsp

★ = available authentic in the Asia Boutique

Preparation

Cook the eggplants over open flame or on the grill.
Peel off the skin and arrange the soft flesh.
Turn spring onion into scallion oil in hot oil.
Stir a dip of fish sauce, lime, garlic and chili.
Serve the eggplant with scallion oil, dip and peanuts.

Make it original

Fish sauce is in the Asia Boutique.

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