Indonesia

Dadar Gulung

Name: Dadar Gulung
Total time: 40 min
Yield: 8 rolls
Cuisine: Indonesia
Ingredients: 150 g Flour; 1 tsp Pandan extract; 150 g Grated coconut; 100 g Palm sugar (gula melaka); 250 ml Coconut milk; 1 pinch Pinch of salt

Green pancake rolls with coconut filling

Dadar gulung are Indonesian pancake rolls that get their green colour and aroma from pandan leaf.

They are filled with grated coconut caramelised in palm sugar.

Servings8 rolls

Time40 min

LevelMedium

Ingredients

Flour150 g
Pandan extract1 tsp
Grated coconut150 g
Palm sugar (gula melaka)100 g
Coconut milk250 ml
Pinch of salt1 pinch

★ = available authentic in the Asia Boutique

Preparation

Caramelise grated coconut with palm sugar.
Stir a batter of flour, coconut milk and pandan.
Cook thin green pancakes.
Top with the coconut filling.
Roll up tightly and serve.

Make it original

Pandan and palm sugar are in the Asia Boutique.

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