Korea

Dak Juk

Name: Dak Juk
Total time: 50 min
Yield: 3
Cuisine: Korea
Ingredients: 300 g Chicken meat; 150 g Rice; some of each Garlic & ginger; 1 tbsp Sesame oil; 2 Spring onion; some of each Salt & pepper

Korean chicken rice porridge

Dak juk is a nourishing Korean rice porridge with tender chicken.

As an easily digestible meal, it is gladly served when fighting a cold or as a gentle breakfast.

Servings3

Time50 min

LevelEasy

Ingredients

Chicken meat300 g
Rice150 g
Garlic & gingersome of each
Sesame oil1 tbsp
Spring onion2
Salt & peppersome of each

★ = available authentic in the Asia Boutique

Preparation

Cook the chicken soft with garlic and ginger.
Remove the meat and shred.
Cook the rice in the broth into a porridge.
Stir the chicken back in.
Serve with sesame oil, salt and spring onion.

Make it original

Sesame oil is in the Asia Boutique.

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