Vietnam

Ga Nuong Mat Ong

Name: Ga Nuong Mat Ong
Total time: 40 min
Yield: 4
Cuisine: Vietnam
Ingredients: 800 g Chicken thighs; 3 tbsp Honey; 2 stalks Lemongrass; 2 tbsp Fish sauce; some of each Garlic & shallot; some of each Pepper & oil

Vietnamese honey-lemongrass grilled chicken

Ga nuong mat ong is Vietnamese grilled chicken marinated in honey, lemongrass and fish sauce.

The honey caramelises on the grill into a glossy, sweet and savoury crust.

Servings4

Time40 min

LevelEasy

Ingredients

Chicken thighs800 g
Honey3 tbsp
Lemongrass2 stalks
Fish sauce2 tbsp
Garlic & shallotsome of each
Pepper & oilsome of each

★ = available authentic in the Asia Boutique

Preparation

Finely chop lemongrass, garlic and shallot.
Stir into a marinade with honey and fish sauce.
Rub the chicken and rest for 30 minutes.
Cook on the grill or in the oven.
Baste with the marinade until glossy.

Make it original

Fish sauce and lemongrass are in the Asia Boutique.

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