Korea

Gamja Bokkeum

Name: Gamja Bokkeum
Total time: 20 min
Yield: 4
Cuisine: Korea
Ingredients: 400 g Potatoes; some of each Onion & carrot; 1 tbsp Soy sauce; 1 clove Garlic; some of each Sesame oil & sesame; some of each Oil & salt

Stir-fried potato strips as banchan

Gamja bokkeum is a mild Korean side dish of stir-fried potato strips.

With onion, carrot and a little soy sauce, it is a simple favourite for the lunchbox.

Servings4

Time20 min

LevelEasy

Ingredients

Potatoes400 g
Onion & carrotsome of each
Soy sauce1 tbsp
Garlic1 clove
Sesame oil & sesamesome of each
Oil & saltsome of each

★ = available authentic in the Asia Boutique

Preparation

Cut the potatoes into fine strips and rinse.
Drain well.
Stir-fry with onion and carrot in oil.
Season with soy sauce, garlic and salt.
Serve with sesame oil and sesame.

Make it original

Soy sauce and sesame oil are in the Asia Boutique.

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