Thailand

Khao Tom

Name: Khao Tom
Total time: 30 min
Yield: 2
Cuisine: Thailand
Ingredients: 300 g Cooked rice; 200 g Minced pork; 1 l Chicken broth; 1 piece Ginger; 1 tbsp each Garlic oil & fish sauce; some of each Coriander & spring onion

Thai rice soup for any time of day

Khao tom is a light Thai rice soup in which cooked rice is served in a clear broth.

Popular as breakfast or a late supper, it is enriched with minced pork, ginger and garlic oil.

Servings2

Time30 min

LevelEasy

Ingredients

Cooked rice300 g
Minced pork200 g
Chicken broth1 l
Ginger1 piece
Garlic oil & fish sauce1 tbsp each
Coriander & spring onionsome of each

★ = available authentic in the Asia Boutique

Preparation

Bring the broth to a boil with ginger.
Form the pork into small dumplings and poach.
Add the cooked rice and warm through.
Season with fish sauce.
Serve with garlic oil, coriander and spring onion.

Make it original

Fish sauce and jasmine rice are in the Asia Boutique.

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