Indonesia

Kue Lapis Legit

Name: Kue Lapis Legit
Total time: 150 min
Yield: 16 pieces
Cuisine: Indonesia
Ingredients: 20 Egg yolks; 300 g Butter; 200 g Sugar; 120 g Flour; 2 tsp Speculoos spice (cinnamon, clove, cardamom); 2 tbsp Condensed milk

Many-layered Indonesian spice cake

Kue lapis legit is a rich Indonesian layer cake with Dutch roots, the name meaning many rich layers.

Each thin layer is baked individually under the broiler, which takes great patience.

Servings16 pieces

Time150 min

LevelAdvanced

Ingredients

Egg yolks20
Butter300 g
Sugar200 g
Flour120 g
Speculoos spice (cinnamon, clove, cardamom)2 tsp
Condensed milk2 tbsp

★ = available authentic in the Asia Boutique

Preparation

Cream the butter and sugar.
Stir in the egg yolks gradually.
Fold in flour and spices.
Pour a thin layer into the tin and bake under the broiler.
Repeat layer by layer until the cake is tall.

Make it original

Whole spices are in the Asia Boutique.

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